After 40 years of deep involvement in the frozen prepared food industry, Lanyang Foods is about to reach an important milestone. We sincerely invite guests from all walks of life to attend the "Lanyang Foods 40th Anniversary and New Book Release Thanksgiving Tea Party" to witness this historic moment together.

Event Details:
Date: December 18, 2024 (Wednesday)
Location: Orchid Room, Courtyard by Marriott Taipei

This tea party not only celebrates the 40th anniversary of Lan Yang Foods, but also provides an in-depth review of the evolution of Taiwan's instant food culture. Lan Yang Foods founder and chairman Lu Gentian will attend in person and publish a new book, "Rooting in Lantian", to share his mental journey and stories during the entrepreneurial process. The book details the development and innovation of Lan Yang Foods over the past 40 years, and also shows the growth process of Taiwan's frozen instant prepared food industry.

On the day of the tea party, we will review the important milestones of Lan Yang Food, and communicate and share with distinguished guests from the fields of food industry, education, culture and publishing. Chairman Lu Gentian will also personally share "Rooting in Lan Tian" to let everyone understand how Lan Yang Food started from a small warehouse and grew into today's international brand.

Event Highlights:
﹡A review of Lanyang Food’s 40th anniversary
﹡Chairman Lu Gentian shares his new book "Rooting in the Orchid Field"
﹡Displaying Lanyang Food’s 40 years of development and important milestones

At this moment worth celebrating, we sincerely invite you to come and witness Lan Yang Food’s 40 years of struggle and achievements, and savor this story of Lan Yang together.