
2023 Kaohsiung International Food Exhibition concluded successfully
Dear distinguished guests, thank you for your presence and support. The four-day Kaohsiung International Food Exhibition ended successfully on October 29, 2023. Lan Yang Foods featured crispy jellyfish heads, spicy clams, XO scallop squid sauce, peppery Sichuan ear, Shile quinoa chickpeas, Italian creamy wild mushrooms, and Q Bo Mango Mango Sago.