Exhibition Activities
NEWS & EVENTS
Exhibition Activities

2025 International Vegetarian Culture Festival is launched, Lanyang Food’s innovative vegetarian food captures people’s taste buds

As global warming intensifies, energy conservation and carbon reduction have become the top priority for global citizens! The 2025 International Vegetarian Culture Festival was grandly opened at Taipei World Trade Center Hall 1 from May 16 to 19. On the first day, it attracted many people to visit and buy vegetarian products. Taiwan Cold Food, which has been deeply involved in the food industry for 41 years,

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Exhibition Activities

Lan Yang Food will participate in the "Seafood Expo Global" in Barcelona, Spain in 2025 to showcase high-quality Taiwanese seafood to the European market.

Photo: Lan Yang Food Chairman Lu Gentian and General Manager He Minge led colleagues from the International Trade Department to participate in the exhibition. The world's largest and most influential seafood professional exhibition - 2025 Barcelona Global Seafood Exhibition (Seafood Expo Global) will be held in May 2025.

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Exhibition Activities

Lanyang Foods participated in the 2025 Singapore International Food Exhibition and attracted great attention

Photo: Lan Yang Food has been deeply rooted for 40 years. On the first day of the exhibition, it attracted the attention of merchants from all over the world and its performance was eye-catching. The 2025 Singapore International Food Exhibition (FHA-Food & Beverage 2025) will start on April 8 at the Singapore Expo and will last for four days.

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Mango Sago, Sichuan Fungus with Pepper, and Quinoa and Edamame won the ITQI International Flavor Evaluation Award Star Award
Exhibition Activities

Lanyang Foods appeared at the North American Seafood Expo. Its Qbo Mango Sago won the three-star award at the International Flavor Evaluation Award

Lan Yang Foods, a Taiwanese company with more than 40 years of history, participated in the North American Seafood Expo from March 15 to 18, 2025, to showcase its 2025 new products to the global market, including Greek vinegar-flavored light lentils, Mexican lemon-flavored quinoa edamame, as well as the long-selling flying fish roe series, precious shredded wakame and all kinds of seafood.

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Exhibition Activities

Lanyang Foods shines at Tokyo Food Show, quinoa, edamame and mango sago are favored by Japanese convenience stores

Photo: Lan Yang Foods founder and chairman Lu Gentian and general manager He Minge led the team to participate in the Tokyo Food Show in Japan. Lan Yang Foods shines at the Tokyo International Food Show! Lan Yang Foods, a leader in frozen prepared foods with 40 years of experience in Taiwan, participated in the "2020 Tokyo International Food Show" held at the Tokyo Big Sight in Japan from March 11 to 14.

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