With the rise of vegetarianism, there are more and more channels for obtaining vegetarian ingredients. In addition to wholesale with factories, many people also choose online shopping wholesale, group purchases, etc. Compared with before, the items of vegetarian dishes have become more and more diverse, making People don't know how to choose. Are you curious about which vegetarian ingredients consumers like? Today I want to introduce to you which vegetarian ingredients are loved by customers, and recommend some memorable vegetarian ingredients to you!
What are the common vegetarian ingredients?
Vegetarian processed products are an integral part of vegetarian cuisine. They can provide rich taste and nutrition, and can replace meat in the cooking process, so that vegetarians can also enjoy delicious dishes. The following are five vegetarian processed products suitable for cooking.
1. Vegetarian Burger Meat
Vegetarian hamburger meat is made of soybean protein and wheat protein. It does not contain cholesterol and saturated fat, but has a similar taste and texture to ordinary meat. It is suitable for making burgers and sandwiches.
2. Tofu skin
Tofu skin is a film-like material formed after boiling soybean milk. It is rich in dietary fiber, elements of animal protein, and amino acids needed by the human body. It has high nutritional value and is easy to absorb and digest. It is a treasure in vegetarian cuisine. There are many ways to make tofu skin, such as cut into strips, stir-fried with vegetables or shiitake mushrooms, or mixed with other ingredients, seasoned with sauce, and used as fillings for rolls or dumplings.
3. Vegetarian ham
Vegetarian ham is made of ingredients such as soybean protein and vegetable oil. It has much lower calories than ordinary ham, but it still has a fresh and tender taste. It is usually sliced cold or stewed. It is very suitable for eating with various vegetables and rice.
4. Konjac Tendon
Konjac tendon is a vegetarian ingredient made of konjac powder and tofu skin. It is rich in dietary fiber and protein. It can usually be used in stir-fry, stew, cold salad, etc. It has a flexible taste and the ability to absorb seasonings. Very good and great as a vegetarian meat substitute.
5. Noodle sausage
Noodle intestines are kneaded from raw gluten and made into the shape of intestines. It can be used for frying, frying, boiling, deep-frying, marinating, and the texture of noodle sausage is very elastic and chewy. It is a vegetarian ingredient popular with many vegetarians.
2023 factory wholesale and online shopping popular vegetarian recommendations
In recent years, vegetarian food has subverted the stereotype of "tasteless and boring". There are more and more new vegetarian ingredients on the market for restaurants to use. Next, I would like to recommend a few vegetarian ingredients that consumers are full of praise to inspire new inspiration for your menu !
Vegetarian ingredient recommendation 1: Hericium erinaceus steak with black pepper
Using carefully selected Hericium erinaceus, the bitterness and astringency of Hericium erinaceus itself have been removed through multiple rigorous processes, and then the Hericium erinaceus ribs made with special kneading and blending techniques are not only tender and juicy, but also retain the original Q-bomb texture . The faint aroma of black pepper combined with the sweetness of Hericium erinaceus is very popular among vegetarians.
Vegetarian ingredient recommendation 2: Yuanqi Light Vegetable Dumplings
Using non-genetically modified soybean protein, through multiple special kneading and whipping processes, the tender and rich-tasting plant ground meat is produced, and the filling is made with fresh and sweet cabbage, Chinese cabbage, celery, carrots, fungus and other vegetables Wrapped in dumpling wrappers, the round and plump vegetable dumplings make people unable to stop one after another.
Vegetarian ingredient recommendation 3: Mustard Pleurotus eryngii
Pleurotus eryngii has a unique aroma, delicate and crispy texture, tastes like abalone, and is loved by many people. Pleurotus eryngii is served with mustard, which has a unique refreshing and spicy mustard flavor. It is a very appetizing side dish. This vegetarian recipe has been SGS Microbial testing of preservatives to ensure safe and healthy eating.
Vegetarian ingredient recommendation 4: Vigan Generation Burger (Vegan)
The new pork is made from 100% plants, without animal, egg and milk ingredients. It is a vegetarian food that can be eaten by vegans. The taste of the new pork is quite tender, delicious and juicy, with a unique smoky taste. In addition to being used to make burgers and sandwiches, it can also be used to mash burger steaks into minced meat, cook mapo tofu, pearl balls, etc. Delicious cuisine.
Vegetarian ingredient recommendation 5: Thai-style fried cauliflower rice (plant five spices)
Use refreshing white cauliflower rice mixed with red quinoa, diced onion, diced red pepper and sweet and crispy sliced corn shoots to form a multi-layered chewy texture. Spicy with a little sweet and sour, you can enjoy Thai flavor without going abroad.
Look for Lanyang Foods for wholesale vegetarian ingredients!
Lanyang Foods insists on facing consumers with the most sincere attitude and producing the highest quality products. In recent years, it has devoted itself to the research and development of new vegetarian dishes and ingredients, so that vegetarians can also eat diverse and delicious dishes. Restaurant operators or food suppliers are welcome to click the LINE on the right to join friends to inquire about quotations. We also welcome cooking colleagues and restaurant operators to contact us directly to learn how new meat can be applied to your restaurant cuisine.
Further reading :
How to find microwave food group buying manufacturers? Precautions for group buying and wholesale
